BITTERCUBE Grapefruit Hibiscus (formerly Jamaican No. 2) Bitters - 5 oz

Grapefruit Hibiscus (formerly Jamaican No. 2) is bright and acidic, with grapefruit and hibiscus overtones and underlying spice notes of allspice, ginger and vanilla.

Ingredients: Grapefruit, hibiscus, allspice, clove, fresh ginger, black pepper, peppermint, gentian, vanilla, cassia.

Use in: Daiquiri, Margarita, Tropical, Punch, Mojito, Highball.

Try This Recipe: Vesper Sparrow

A variation on the James Bond favorite, Vesper Martini. This version delivers the punch of the original with bolstered by the lush and floral aromatics of Heirloom Liqueurs Creme De Flora.

• Modest Vodka
• London dry gin
• Cocchi Americano
• Heirloom Creme de Flora
• Bittercube Jamaican No. 2 Bitters

Add all of the ingredients to a stirring vessel and then fill with ice. Stir with a bar spoon until chilled and strain into Martini glass or Coupe. Garnish with Grapefruit twist.